Description
Sugar free chocolates should be consumed with the advice of a physician. They are designed for diabetics, not dieters. However, they are low in net carbs, and the sweetener used is maltitol. Excess consumption may have a laxative effect.
$28.99
Ingredients
Maltitol Syrup, Maltitol, Sorbitol, Cocoa Butter, Evaporated Milk (Dipotassium Phosphate, Carrageenan, and Vitamin D3), Chocolate Liquor, Light Cream (Sodium Citrate and Disodium Phosphate), Unsalted Butter (milk), Hydrogenated Palm Kernel Oil, Calcium Caseinate (milk), Milk Fat, Contain 1% or less of the following: Whey Protein (milk), Soya Lecithin (an emulsifier), Vanilla Extract, Natural and Artificial Caramel Flavor. Shares Equipment with products containing Peanuts, Tree Nuts, Milk, Egg, Soy, Fish and Wheat
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