Description
Sugar free chocolates should be consumed with the advice of a physician. They are designed for diabetics, not dieters. However, they are low in net carbs, and the sweetener used is maltitol. Excess consumption may have a laxative effect.
$28.99
Ingredients
Maltitol Syrup, Maltitol, Cocoa Butter, Chocolate Liquor, Evaporated Milk, (with dipotassium phosphate, carrageenan, vitamin D3), Sorbitol, Unsalted Butter (milk), Modified Corn Starch, Calcium Caseinate (milk), Milk Fat, Hydrogenated Palm Kernel Oil, Whey Protein (milk), Soya Lecithin (an emulsifier), Natural and Artificial Flavor, Egg White (with sodium lauryl sulfate), Gelatin. Contains: Egg, Milk, Soy. Made on shared equipment with products containing peanuts, tree nuts, and wheat.
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