Description
Sugar free chocolates should be consumed with the advice of a physician. They are designed for diabetics, not dieters. However, they are low in net carbs, and the sweetener used is maltitol. Excess consumption may have a laxative effect.
$30.99
Ingredients
Maltitol, Chocolate Liquor (processed with alkali), Sorbitol, Evaporated Milk (Dipotassium Phosphate, Carrageenan, and Vitamin D3), Cocoa Butter, Cream, Milk, Butter, Hydrogenated Palm Kernel Oil, Milk Fat, Whey Protein, Soy Lecithin (an emulsifier), Natural and Artificial Flavors
Shares Equipment with products containing Peanuts, Tree Nuts, Milk, Egg, Soy, Fish and Wheat
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