Description
Sugar free chocolates should be consumed with the advice of a physician. They are designed for diabetics, not dieters. However, they are low in net carbs, and the sweetener used is maltitol. Excess consumption may have a laxative effect.
$28.99
Ingredients
Maltitol, Chocolate Liquor, Cocoa Butter, Cashews, Evaporated Milk (Dipotassium Phosphate, Carrageenan and Vitamin D3) Sorbitol, Whey Protein, Calcium Caseinate, Milk Fat, Unsalted Butter, Hydrogenated Palm Kernel Oil and/or Palm Oil, Glyceryl-lacto esters of Fatty Acids, Titanium Dioxide, Natural and Artificial Flavors (with tocopherol (to preserve freshness)), Soy Lecithin (an emulsifier), Modified Corn Starch. Contains: Milk, Soy, and Cashews. Made on shared equipment with products containing egg, peanuts, wheat, and other tree nuts.
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